Tuesday, September 2, 2014

Why Use Cold Pressed Juice


Cold Pressed Juice
The health benefits of juicing have become well known over the course of the last few years. Everything from more energy to increasing the radiance of your skin and hair has been attributed to the benefits of juicing. The use of cold pressed juice can help provide many of these health benefits. To get all your needed vitamins and nutrients, juicing can be an efficient option. Just create this delicious drink every morning.

Many people wonder what is the difference between cold pressed juice and regular juice. The key is in the extraction process of the juice itself. Cold press juicers work a little differently and they create a careful and slow process of hydraulically extracting vegetable and fruit juice. This does not just helps you provide the highest quality of plant-based nutrition, but also they will give you the freshest tasting juice that’s possible.


These juicers use only enough pressure to make an extraction process of juice while it preserves the enzymes, vitamins, trace minerals and all nutrients, which a typical juicing process can’t do. Since the process is accurate with the juice extraction, there’s a minimal air or heat so only a little of oxidation happens. Typically, the juice made during this process will last for about 2-4 days. This just suggests that your juice can last longer and stay fresh. Due to this, there are several benefits you can experience and these are increased energy, immunity as well as rejuvenated health.

Cold Pressed Juice
More often than not, the regular juicers extract juice through grinding as well as cutting fruits and vegetables using a blade. Through cutting the vegetables and fruits however, there are various essential proteins, minerals, vitamins, and enzymes that could be lost throughout the process. The fresh juice, once obtained from this process, must be consumed at the soonest date. This must be done before the oxidation process starts and all nutrients and enzymes are lost. By using cold pressed juice you are able to store it in a glass bottle or jar and enjoy it later that day or the next day still receiving all the maximum nutrients and enzymes that it has to offer.


Cold pressed juicing has many benefits. One of these is allowing you to obtain the maximum amount of juice from your vegetables or fruits. The regular rotary blade machine technique leaves behind much of the juice, which was produced in its pulp. By cold pressed method, the hydraulic press puts pressure on the pulp to extract the maximum amount of the available juice. This is much more efficient and economical for you because nothing is wasted.

These are just some of the many benefits to using cold pressed juice. This process is not just known for being a more efficient and economical option. This is also known for providing quality nutrient juice, which will allow you to store and enjoy for one or two days. This makes it more convenient in order for you to make your juice and drink it when you’re ready instead of having to drink this immediately.

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